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LEMON GRASS

Lemongrass is a tropical perennial grass with a lemony scent. It is native to Southeast Asia but is now grown in many warm climates around the world. The stalks of lemongrass are used to flavor food, make tea, and extract essential oil.
Brand: Nut House
Availability: In Stock
Rs. 60
Weight
  • Description: Lemongrass is a tropical perennial grass with a lemony scent. It is native to Southeast Asia but is now grown in many warm climates around the world. The stalks of lemongrass are used to flavor food, make tea, and extract essential oil.
  • Flavor: Lemongrass has a bright, citrusy flavor that is similar to lemon but with a slightly earthy or grassy note. It is often used in Southeast Asian cuisine, but can also be used in other dishes, such as stir-fries, soups, and salads.
  • Health benefits: Lemongrass has a number of health benefits, including:
    • Antioxidant: Lemongrass contains antioxidants that can help protect cells from damage.
    • Anti-inflammatory: Lemongrass has anti-inflammatory properties that can help reduce inflammation in the body.
    • Digestive health: Lemongrass can help improve digestion and relieve stomach problems.
    • Antibacterial: Lemongrass has antibacterial properties that can help fight infection.
  • Uses: Lemongrass can be used in a variety of ways, including:
    • Cooking: The stalks of lemongrass can be used to flavor food, such as stir-fries, soups, and salads.
    • Tea: Lemongrass tea is a refreshing and healthy beverage that can be made by steeping the stalks in hot water.
    • Essential oil: Lemongrass essential oil can be used for a variety of purposes, including aromatherapy, insect repellent, and skin care.
  • Storage: Lemongrass can be stored fresh, frozen, or dried. Fresh lemongrass should be stored in the refrigerator for up to 1 week. Frozen lemongrass can be stored for up to 6 months. Dried lemongrass can be stored in an airtight container for up to 1 year.
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